2022 News and events

Judges were encouraged by the passion and optimism for the hospitality industry exuding from everyone involved in the Welsh International Culinary Championships (WICC) which ended on Thursday last week after three days of competitions. The popular, annual event, organised by the Culinary Association of Wales (CAW), made a welcome return to Grŵp Llandrillo Menai’s campus in Rhos-on-Sea after a pandemic enforced absence of two years. Main sponsor is Food and Drink Wales, the Welsh Government’s...

https://www.eventbrite.co.uk/e/insight-conference-2022-turning-knowledg… This year’s Welsh Food & Drink Insight Programme conference features 5 themed sessions over 4 days covering Retail, Out of Home, Export, Economic Situation, and an NPD feature. We have an exciting line-up of expert speakers from insight partners Kantar, IGD, CGA, Euromonitor and thefoodpeople, as well as case studies from businesses who have had success Turning Knowledge into Action. Key expert speakers from insight partners include: Andrew Walker, Chief Knowledge Officer at Kantar...

A project funded by SBRI/Innovate UK is using interactive activities such as surveys, one-to-one interviews and virtual facilitated workshops to deliver a comprehensive feasibility report which considers: The current and future challenges being faced by the agri-food sector; The expanding robotics expertise which could address challenges; The optimum design, resources, skills and business model for an Agri-Food Robotics Proving Ground; and The relationship between important factors such as policy, environment and society. Please contribute by...

They are all setting up at the #CaruCymruCaruBlas #LoveWalesLoveTaste Producers Market which is located at Ely’s Yard, near Brick Lane in the heart of the East End. Producers such as Conwy-based The Coconut Kitchen, Black Mountain Roast in Hay-on-Wye and Spirit of Wales Distillery, Newport will be showcasing their produce. In all, there will be 16 businesses from Wales and they’re encouraging people to go along and try their fantastic produce. Hannah Turner from Brooke’s...

The taste of Wales is something everyone should experience! If you’re in or around Ely’s Yard (just off Brick Lane in the heart of the East End) on February 26 & 27th, stop by to meet some of Wales’ food and drink producers and discover their great tasting products, as we gear up to celebrate Saint David’s Day on March 1st. Visit our roadshow kitchen and sample a wide variety of Welsh food and drink...

Come and taste something wonderfully Welsh this Saint David’s Day! In celebration of Saint David’s Day this year, we’re taking our very best food and drink producers on the road. Our food and drink roadshow kitchen will visit Bristol, London and Liverpool where you’ll be able to sample and taste a wide variety of Welsh food and drink from freshly baked traditional Welshcakes to Glamorgan Sausages and savoury green laver pancakes.

Money To Grow will examine in more detail how the 3Cs of scaling up - Capital, Capacity and Competencies - are key to the sustainable growth of Welsh food and drink businesses • Capital: Not All Money Is Equal • Capacity: What are the solutions to capacity challenges? • Competencies: Increasing Skills and Knowledge Through Non-Executive Directors (NED)

Budweiser apprentices have met Rural Affairs Minister, Lesley Griffiths and spoken about the benefits of embarking on an apprenticeship with the company. On a visit to the Senedd during Apprenticeship Week Wales, 10 of the drink s brand’s apprentices discussed their work at the Magor site and their hopes for the future. Apprenticeship Week Wales is a celebration of the hard work and dedication of apprentices and the support and commitment shown by their employers...

A desire to protect and enhance the bee and pollinator population in Wales has led to an innovative project between two seemingly disparate businesses. Although drawn from different parts of the food industry, Ellis Eggs Ltd and Bee Welsh Honey have a common desire to boost the fortunes of bees and pollinators and highlight their vital impact on the environment. Jason Ellis, owner of the Hirwaun-based egg company, and Builth Wells bee farmer Shane Llewelyn-Jones...

Welsh food and drink producers will be showcasing their products in Dubai in February at Gulfood, one of the world’s largest food and drink trade exhibitions. The event marks a significant opportunity for Welsh businesses in the sector to travel to a major global event. Gulfood is a five-day event held between 13-17 February at the Dubai World Trade Centre. It will feature international brands displaying their latest food and drink products and services. The...