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July 2025 News and events

News

Climate Change, Environmental Sustainability and Rural Affairs anti-racist Wales (CCESRA) sub-group member appointment: diversity representatives

29 July 2025
Welsh Government launched its Anti-racist Wales Action Plan (ArWAP) in June 2022, updated in 2024. Its aim is to develop a transformational path towards creating an anti-racist Wales by 2030. The plan is intended to be a framework which strives to deliver real actions to make progress towards its ambitious target. To ensure the plan is based on reality of racism rather than theory, it has been developed through a process of co-production, reflecting the...
News

Climate Change, Environmental Sustainability and Rural Affairs anti-racist Wales (CCESRA) sub-group member appointment

29 July 2025
Welsh Government launched its Anti-racist Wales Action Plan (ArWAP) in June 2022, updated in 2024. Its aim is to develop a transformational path towards creating an anti-racist Wales by 2030. The plan is intended to be a framework which strives to deliver real actions to make progress towards its ambitious target. To ensure the plan is based on reality of racism rather than theory, it has been developed through a process of co-production, reflecting the...
News

Deputy First Minister and Cabinet Secretary for Climate Change and Rural Affairs and Key Food & Drink Programme Leaders Address Industry at Successful Reception

23 July 2025
A successful reception and networking event took place on Tuesday, 22 July at the Royal Welsh Show, Llanelwedd, offering key figures from the food and drink industry a unique opportunity to connect and collaborate in the company of Huw Irranca-Davies, Deputy First Minister and Cabinet Secretary for Climate Change and Rural Affairs. The drinks reception, held on the second day of the prestigious agricultural show, provided a dynamic platform for industry leaders, stakeholders, and policymakers...
Events

Adapting for Tomorrow: Climate Resilience in Welsh Food & Drink Manufacturing

23 July 2025 - 23 July 2025
Protect your profits, act now. Join us for a practical and insightful presentation and discussion to highlight adaptations which will help protect your food or drink business from climate change impacts. Over recent years we have experienced higher temperatures and heatwaves, more frequent storms and heavy rainfall leading to flooding. UK and global supply chains are being disrupted as climate shock events affect growing seasons, harvests and distribution routes, leading to reduced yields, raw material...

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