Easibake Process Improvement Plan

"Easibake is a second stage processor manufacturing dough for the Fast Food Sector with current output of 550 tonnes per week. The company plan a £2m capital investment over a three year period. This investment aims to deliver technical innovation in production processes and improve company performance in new and existing markets."
 

Project details

Funding amount:
£150,000
Funding source:
Food Business Investment Scheme
Area:
Torfaen
Completion:

Contact:

Name:
Raymond Shannon
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