Requirements for this expansion are a cold storage facility, commercial freezer, and commercial cooker. This will enable the business to make products in much larger batches and increase onsite storage capacity.
In addition, the business will become SALSA accredited which allowing the sale of goods to large multiples (Morrison’s for example) and others who have already expressed interest.
Staffing facilities will also be expanded in line with new recruitment as a result of the new investment.
Project details
- Funding amount:
-
£5,800
- Funding source:
-
Food Business Investment Scheme
- Area:
-
Pembrokeshire
- Completion:
-
Contact:
- Name:
- Anne-Marie Harries
- Email address:
- farmersfoodathome@gmail.com
- Email project contact
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