Project Idris

  • The purchase of new equipment to improve efficiency and cost effectiveness of our existing production facility in the short term;
  • Investment in a second production facility to enable the business to acquire new buttermaking equipment to improve yields and capacity; and
  • The purchase of a second tub filling line to fulfil the increased demand from grocery retailers for our spreadable butter products.

Project details

Funding amount:
£500,000
Funding source:
Food Business Investment Scheme
Area:
Caerphilly
Completion:

Contact:

Name:
Lisa Morgan
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