Skip to main content

We use JavaScript to set most of our cookies. Unfortunately JavaScript is not running on your browser, so you cannot change your settings using this page. To control your cookie settings using this page try turning on JavaScript in your browser.

About cookies

We've saved some files called cookies on your device. These cookies are:

  • essential for the site work
  • to help improve our website by collecting and reporting information on how you use it

We would also like to save some cookies to help:

  • improve our website by measuring website usage
  • remember your settings
Change cookie settings

You've accepted all cookies for this website. You can change your cookie preferences at any time.

Welsh Government
  • EN
  • CY
Business Wales Home
  • Business Wales Home
  • News HQ
  • More
Business Wales - Food and drink
  • Contact us
  • Case Studies
  • Log in with SOC

For further support or business advice call 03000 6 03000

Rydym yn croesawu galwadau’n Gymraeg / We welcome calls in Welsh

Toggle navigation
  • Home
  • About Us
    • Recipes
    • Taste Welsh Greats in 2024
    • Barriers to Accreditation
    • "LoveWalesLoveTaste"
  • Strategic Vision
    • Vision for the Food & Drink industry from 2021
    • Measuring our progress
    • Consultation Paper
  • Food & Drink Performance
    • Insight Programme
    • The Value of 'Welshness'
    • Economic Appraisal: Welsh Food and Drink sector
    • Welsh Food and Drink Annual Export Bulletin
    • Welsh Food and Drink Labour Market Performance
    • All Food and Drink Reports
    • Food and Drink businesses across Wales
  • How we can help
    • Protected Food Names in Wales
    • This land sustains us
    • Innovation Centres
    • Running your business
    • Support Programmes
    • Access to finance
    • Blas Cymru/Taste Wales
    • Locating in Wales
    • Finding a property
    • Food and Drink Industry Board
    • Exporting
    • Education, Skills and Training
  • Growing your business
    • Clusters
    • Exporting
    • Food Tourism and Culture
    • Route to market
    • Sell2Wales
    • Trade Events
    • Trade Development Programme
  • News and events
  • Members Area
  • Community Food Strategy
  1. Home
  2. News and events

News and events

Events

Webinar - Understanding the public procurement opportunity

25 February 2021 - 25 February 2021
Are you interested in evaluating public sector supply as a route to market for your business?
Events

Export Club: Keeping Wales connected with our largest trading bloc

24 February 2021 - 24 February 2021
Join the Export Club webinar for a look at the future of exporting food and drink to the EU.
News

World award-winning Welsh jams and marmalades have landed on your shelves

22 February 2021
Just in time for this year’s Gulfood exhibition award-winning Radnor Preserves jams, marmalades and chutneys have arrived in 30 Spinneys stores throughout Abu Dhabi, Dubai and further afield. Radnor Preserves, from the heart of Wales, has been judged as one of the best artisan marmalade makers in the world, winning most notably Double Gold at the World Marmalade Awards.
Events

Meet ZERO2FIVE Food Industry Centre Online

19 February 2021 - 19 February 2021
Although people are unable to visit ZERO2FIVE Food Industry Centre due to the COVID-19 pandemic, we are still running our Meet ZERO2FIVE Food Industry Centre events online so companies can find out more about the support we can offer.
News

‘Green shoots’ vision announced for food and drink industry post-Covid

15 February 2021
Welsh Government announces future strategic vision for the food and drink industry as it sets its sights, over the coming years, to be a world leader in sustainability.
News

Bee farmer turns up the heat with new Hot Fire Honey

11 February 2021
North Wales bee farmer, Laurence Edwards, is turning up his honey’s temperature with the launch of a new enterprise – Hot Fire Honey.
News

Welsh food and drink producers embrace the new way of doing business virtually

10 February 2021
With international travel not a viable option at the moment due to the Coronavirus pandemic, Welsh food and drink companies are embracing the new way of doing business virtually.
Events

VIRTUAL TRADE DEVELOPMENT VISIT - Switzerland

1 February 2021 - 31 March 2021
We are inviting applications from Food and Drink Wales Export Club members to participate in a Food and Drink Wales supported virtual Trade Development Visit targeting Switzerland.
News

North Wales project aims to help the most vulnerable in the community

1 February 2021
Yellow and Blue (YAB Group Ltd) is a social enterprise which has been operating in Wrexham for the past three years.
Events

Free Online Training with BioInnovation Wales

1 February 2021 - 31 May 2021
BioInnovation Wales is offering free distance learning courses focused around the circular economy, with a number of these centred around food and drink production and processing

Pagination

  • First page « First
  • Previous page ‹‹
  • …
  • Page 28
  • Page 29
  • Page 30
  • Page 31
  • 32
  • Page 33
  • Page 34
  • Page 35
  • Page 36
  • …
  • Next page ››
  • Last page Last »

Types

  • News and events
  • Press Notices
  • Case Studies

Categories

  • Events
  • News

Archive

  • October 2025 (2)
  • June 2025 (2)
  • May 2025 (6)
  • April 2025 (6)
  • March 2025 (13)
  • February 2025 (7)
  • January 2025 (3)
  • December 2024 (1)
  • November 2024 (9)
  • October 2024 (9)
  • September 2024 (5)
  • August 2024 (2)

Connect with us

Facebook Icon LinkedIn Icon Twitter Icon Youtube Icon Instagram Icon

Newsletter subscribe

Subscribe to our email newsletter

Subscribe

For further support or business advice call

03000 6 03000

Rydym yn croesawu galwadau'n Gymraeg

  • Find out more About us at Business Wales
  • Accessibility
  • Contact us at Business Wales
  • Cookies
  • Copyright
  • Privacy
  • Site map
  • Terms & conditions
  • Welsh language policy
Llywodraeth Cymru | Welsh Government

All content is available under the Open Government License, except where otherwise stated

Business Wales. Welsh Government © 2025