We use JavaScript to set most of our cookies. Unfortunately JavaScript is not running on your browser, so you cannot change your settings using this page. To control your cookie settings using this page try turning on JavaScript in your browser.
Your brand is more than just a logo. In this session we'll talk about what it means to build a brand, why you need one and how to create your own food and drink brand.
As the end of the transition period nears, time is running out to start making preparations. Weekly drop in surgery every Tuesday starting on 17th November 2020
Sarah John, 33, from Swansea recently entered the annual NatWest Everywoman Awards in the Aphrodite category and has received a special mention in the Daily Mail’s Inspire magazine as one of the top six mumpreneurs in the UK.
Five new appointments to the Food and Drink Wales Industry Board have today [Thursday 12 November] been announced by Minister for Environment, Energy and Rural Affairs, Lesley Griffiths.
Castell Howell Foods, Wales’ leading independent food service wholesaler, based at Cross Hands Food Park has announced a new surplus food partnership with Cardiff based food charity, FareShare Cymru.
Over the last three years, 140 family food and drink businesses from across seven Atlantic Area regions have been cooperating to improve their capacity to export. The Atlantic Food Export Virtual Expo marks the conclusion of this 3 year EU and Welsh Government funded project which supported trade and cooperation for food producers in the Atlantic region.
Over 100 drinks producers in Wales are coming together to create the first ever ‘Make It A Welsh Drinks Christmas’ event to showcase the quality and diversity of Welsh drinks produced across the country ahead of the festive season.