News and events

While this year’s St David’s Day (1 March) will be a very different occasion to the norm, the Welsh Government’s Food Division has nevertheless been busily collaborating with a host of organisations as it promotes the nation’s award-winning produce across the world.

Shoppers are being encouraged to embrace Welsh food and drink this St David’s Day by supporting local businesses.

Are you interested in evaluating public sector supply as a route to market for your business?

Join the Export Club webinar for a look at the future of exporting food and drink to the EU.

Just in time for this year’s Gulfood exhibition award-winning Radnor Preserves jams, marmalades and chutneys have arrived in 30 Spinneys stores throughout Abu Dhabi, Dubai and further afield. Radnor Preserves, from the heart of Wales, has been judged as one of the best artisan marmalade makers in the world, winning most notably Double Gold at the World Marmalade Awards.

Although people are unable to visit ZERO2FIVE Food Industry Centre due to the COVID-19 pandemic, we are still running our Meet ZERO2FIVE Food Industry Centre events online so companies can find out more about the support we can offer.

Welsh Government announces future strategic vision for the food and drink industry as it sets its sights, over the coming years, to be a world leader in sustainability.

North Wales bee farmer, Laurence Edwards, is turning up his honey’s temperature with the launch of a new enterprise – Hot Fire Honey.

With international travel not a viable option at the moment due to the Coronavirus pandemic, Welsh food and drink companies are embracing the new way of doing business virtually.

We are inviting applications from Food and Drink Wales Export Club members to participate in a Food and Drink Wales supported virtual Trade Development Visit targeting Switzerland.