For readers of the Farmers Guardian or Farmers Weekly, Rob McGregor, will be a familiar name and known to many in the industry for his innovative work as the Unit Manager for Award-winning Pig Producer, LSB Pigs. 

In this episode Rob gives a tour of the three key areas on the 1,500-sow outdoor unit, based in East Anglia including a close insight into the producers servicing process. 

Much like that process, this short video is just a teaser to prepare you for the full video on our YouTube channel, available now https://youtu.be/ux1LDNtTxpA


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