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- Potato blight control using components of indigenous non-food waste plants
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- Feasibility study on Squill Production in North Wales
- Developing the Cambrian Mountains Beef group to manage and expand their short supply chain
- Reducing antibiotic use on sheep farms at lambing time through best practice management, by improving nutrition and hygiene
- Assessing the potential of genomic testing dairy heifers to increase genetic gains and financial returns
- An analysis of the use of a computerised robotic weeder in small scale horticultural operations at 2 locations in South Wales
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- Comparison of the relative environmental benefits of low impact machinery in small scale farm woodlands
- Night Milk - Assessing the reliability and economic benefit
- An examination of the practical and financial potential for growing small scale asparagus organically at 2 locations in South Wales
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- Investigation of the effect of contrasting dairy production systems in West Wales on the profile of milk fatty acids (especially omega-3 and 6)
- Foliar feed for grassland
- Implementing advanced nutritional management in the Welsh sheep industry
- Tackling Scab - a farmer led approach
- Where have ewe moo-ved to? Trialling the use of tracking technology in extensive grazing systems
- To improve the sustainability of goat meat production in Wales by investigating the efficacy of recommended wormer dose rates for meat goats.
- Managing dairy ewes to produce a better outcome for cheese production
- Sustainable intensification in upland grazing production systems
- Introducing fat-tailed sheep to Wales to satisfy UK market demand
- Improving the diagnosis and treatment of gastrointestinal round worms in cattle
- Establishing trees in dense bracken
- Targeted approach for selective dry cow management decision making
- Using 'Internet of Things' (IoT) technology to improve slurry management on farms.
- Developing a novel way of rapidly measuring agronomic treatment effects on grass growth
- Improving knowledge and experience of integrated pest control of soft fruit in Wales to reduce pesticide application and wastage
- Targeting anthelmintic use in sheep
- Is there something in the water? Identifying and addressing Cryptosporidium in sheep.
- Reducing ammonia emissions from broiler chicken production
- Developing a blueprint for controlling malignant catarrhal fever (MCF) in farmed bison and buffalo in Wales
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