Silvoarable agroforestry

The project will assess the viability of integrating alley cropping of trees in a spring bean crop. Consideration on the design of the silvoarable system will be investigated to ensure benefits such as reduced wind speed, soil erosion and crop evapotranspiration are achieved. The inclusion of trees can provide benefits for pest and disease of the crop whilst helping increase biodiversity and habitats. Data will be collected to provide an insight into the benefits of alley cropping. This TOF will contribute to the Sustainable Land Management outcomes including:

  • Resilient and productive farms 
  • Reduce, reuse and recycle inputs, nutrients and waste 
  • Reduce on farm emissions and maximise carbon sequestration 
  • Protect and enhance the farm ecosystem