07 February 2024
A new share farming agreement on a Carmarthenshire heritage pig farm has provided an exciting business opportunity for a first-generation farmer and a succession strategy for the owners.
Hugh and Katharine Brookes had spent six years...
06 February 2024
Grazing fodder beet as a winter crop for beef and dairy cattle is reducing wintering costs at a Pembrokeshire farm.
The James family currently grow 10 hectares (ha) for wintering dairy beef stores produced by their...
Dr Natalie Meades: IBERS, KEHub, Aberystwyth University.
January 2024
The shearing of a sheep’s fleece is a welfare essential animal husbandry practice that helps to protect sheep from ectoparasites and from developing heat stress in the summer...
Rhian Price is joined by Rhodri Jones, Director at Rural Advisor. Rhodri is a qualified solicitor that specialises in rural legal matters. Along side his work commitments he also farms a spring calving herd at Llanerfyl, Montgomeryshire with his wife...
29 January 2024
On a smallholding near the Welsh coast, organic vegetables grown on two acres of land are feeding dozens of local families, one of a new wave of small-scale horticulture businesses emerging across Wales.
The vegetables are...
Cennydd Jones is joined by Non Williams, Carbon Specialist Officer at Farming Connect.
This episode is based on the findings of carbon footprint audits completed on 185 beef and sheep farms through the Farming Connect Advisory Service. The purpose of...
25 January 2024
Data from the Farming Connect Welsh Pasture Project has shown that grass production in Wales in 2023 exceeded previous years, but managing it was challenging.
High levels of rainfall had caused very difficult grazing conditions for...
Dr Natalie Meades: IBERS, Aberystwyth University.
December 2023
Image by Woods, et al. (2022).
17 January 2024
“Your career pathway and personal development is down to you, but we can provide the support, guidance and training to help you achieve your goals,” says Sarah Lewis, deputy director of Lantra Wales, which delivers the...
16 January 2024
Taking a proactive approach to tackling Johne’s, by regularly testing and removing infected animals, has reduced disease incidence from 16% to zero in the beef herd at a Welsh family farm which has taken...
