In the last episode of the podcast we heard about the three 'P's of sustainable farming. This time we'll here about the three 'T's- teeth, testicles and toes with vet Tom Searle as he discusses a very important procedure 'The...
This episode will be the first in a series introduced by a range of guest presenter on a variety of topics from Welsh Agriculture and beyond. The first guest presenter will be a familiar voice to the podcast, Rhys Williams...
In this episode our Red Meat Technical Officer Lisa Roberts revisit's Marc Jones and his family at Trefnant Hall, Welshpool. Marc was deservedly rewarded last year with the British Grassland Society 'grassland farmer of the year' award. Lisa and Marc...
Something a little bit different within this episode as we're guided by leader of the Agri Academy, Llyr Derwydd and members of the Business and Innovation programme as they visit Bilboa and the Basque region. It's a whistle-stop tour of...
Geraint Davies of Fedw Arian Uchaf Farm near Bala shares what he’s been doing to improve the environmental and economic performance of his farm from planting new hedgerows to incorporating rotational grazing and trialling agroforestry. Also on the podcast is...
With the long-awaited return of the Innovation & Diversification Wales event, we took the opportunity to attend and catch-up with two of the headline speakers – Tom Pemberton and RegenBen. Tom Pemberton is a farmer, television personality, best-selling author and...
Andrew Rees of Moor Farm, near Haverfordwest, places a huge emphasis on efficiency within the business. Between 2016 and 2019, the farm was one of Farming Connect’s Demonstration Sites where he undertook a trial into the benefits of multispecies leys...
With the potato planting season well underway in Pembrokeshire, we caught up with Euros Davies - a relative newcomer to the business of growing potatoes. On his family’s block of land near Milford Haven, he’s been busy planting potatoes ready...
Our guest this week is the journalist, broadcaster, author and Nuffield Farming Scholar, Anna Jones. Anna grew up on her family’s upland farm on the Welsh borders and is often heard on BBC Radio 4’s Farming Today programme. Earlier this...
Entrepreneurship runs through the veins of Llŷr Jones, Derwydd Farm near Corwen. He’s one of those farmers who’s not afraid of giving something a go and in this episode, we hear about all the different enterprises that are taking place...
