Typically a 1 day training course with an assessment held on a different day. A certificate will be issued upon successful completion.
PA6 = Candidates must have attended a Safe Use of Pesticides training course and/or hold an NPTC Certificate...
In order to sell high quality plants, you need to produce healthy plants. Pests and diseases in plants lead to losses in production and sales.
It is important that you are able to detect problems when they arise by being...
Typically a 1 day training course with an assessment on a different day. A certificate will be issued upon successful completion.
PA2 = Candidates must have attended a Safe Use of Pesticides training course and/or hold an NPTC Certificate of...
Well-managed grass provides a cost-effective, high-quality feed for sheep and cattle. With farms expected to implement sustainable farming practices to achieve sustainable outputs, good grassland management can play a vital role in helping to maximise feed quality and to improve...
This is a 1 day training course with integrated assessment. Upon completion you will be issued with a certificate.
This qualification is recognised by Campaign for Responsible Rodenticide Use (CRRU) as acceptable at the point-of-sale for professional use rodenticide. Successful...
Chemical (pesticides or herbicides) control of pests and weeds has been an integral part of agriculture, food security and land use efficiency facilitating the production of safe and high-quality food and feed with improved yields. However, after application chemicals may...
This module examines key factors in managing nutrients on your farmland to save money and improve the organic content of your soil. It is equally applicable to those within or outside a Nitrate Vulnerable Zone (NVZ).
Agriculture has a significant environmental footprint. It is associated with approximately one third of global land use and is a key driver of land use change globally. Food production is also associated with ~15% of global greenhouse gas emissions. At...
This unit describes the safe storage, use and disposal of pesticides.
Water is essential to agriculture production. In addition water is managed to supplement production with its uses comprising irrigation, spraying, drinking for livestock, and washing (vegetables, livestock buildings). In the UK water for agriculture is obtained either directly from rain...
