Skills and Training

Usually a 3 day course with a certificate after completing the course successfully.

DIY AI can save you time and money by getting your cow inseminated at the right time without the stress of waiting for the technician. All aspects...

This module will focus on the various ways in which infectious diseases and pests can be introduced onto farms and spread, about various biosecurity measures to protect, prevent, mitigate and eradicate disease. We hope from this module you will extend...

This course will highlight the risks of working with farm animals, especially cattle. Explain flight or fight responses, and covers how to avoid them, utilising the principles of safe handling and other methods.

Businesses related to land have a big influence on many things like the environment, our food, the economy, and our health. 
It is important to realize that even though they might seem different, they are all still businesses at their...

Net Zero is one of many terms used regarding carbon emissions. As we approach the UK target year, discussion on the subject will only increase.

This module outlines what Net Zero is, explains some key terms and principles, and gives...

Body condition scoring is an effective technique for ensuring livestock are in appropriate condition for their stage in the production cycle.  Its purpose is to achieve a balance between economic feeding, good production and good welfare.

This is a 1- day training course with a certificate of training awarded upon completion.

RoMS accredited - This course aims to equip you with the skills and knowledge to pass the RoMS (Register of Mobility Scorers) examination and gain...

This module examines the prevention, treatment and control of respiratory disease in cattle.

Selective dry cow therapy (SDCT) is an increasingly popular concept. The principle is to give cows sealant only at dry off rather than in combination with antibiotics. Due to the emergence of antibiotic resistance, there is a focus on using...

At the end of this module, you should be able to understand how resistance develops in bacteria and how resistant bacteria spread, appreciate the role of government and industry led initiatives in reducing or responsible use of antibiotics and gain...