Master Herbal is a one-day course that will equip participants with the knowledge needed to successfully establish and manage herbal leys for the benefit of livestock, soil health and the environment and be able to:

Discuss the benefits of herbal...

Main Objectives

• To become a more efficient business and investigate options for the farm.
• To rear all own cattle replacements and calve heifers at two years old.
• To improve grass growth...

This course is a 3-hour training workshop and a certificate of attendance will be issued on completion of the workshop. Workshops are delivered by local vet practices pan Wales. 

Workshop attendees will learn about the main causes of lamb loss...

Project Aims:

• The aim of this project is to raise awareness of the first genomic breeding values (GEBV’s) available for the beef industry...

This module describes how to determine practical targets for the optimum fertility of beef cattle herds.

This is a half day training course with a certificate issued upon successful completion.

This course is designed to give an overview of on-farm welfare issues associated with commercial egg production aimed at the role of the stock person.  Attending...

African Swine Fever is widely regarded as one of the most serious and damaging diseases affecting pigs worldwide. In this course we cover how the virus spreads, the symptoms, diagnosis, action and prevention.

In this course you will learn how to use genetic evaluation results to select the best breeding stock for your beef herd. We will discuss how performance is affected by both genetic and non-genetic factors, but it is the genetics...