This module describes the maintenance of ewe nutrition and the diagnosis of common metabolic diseases using body condition scoring (BCS).

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Type: E-learning
Mandatory Unit: Health and Safety – Risk Management in Forestry and Farming
In this unit we look at how you, your family, and your staff can
Type: E-learning Key Sector: Arable, Beef, Dairy, Forestry, Organic, Other, Pigs, Sheep Theme: Business Key Specialism: Business Management, Business Planning, Health and Safety
Liver Fluke Management
Understanding and preventing the spread of the liver fluke
Type: E-learning Key Sector: Beef, Dairy, Other, Sheep Theme: Livestock Key Specialism: Animal Health and Welfare
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