Forage analysis informs decision making on feeding ewes pre-lambing
8 January 2021
Forage analysis is the starting point to managing ewe nutrition successfully in the run-up to lambing, advises sheep consultant Lesley Stubbings.
The nutrient level of forages will inform what level of supplementation flocks need in late-pregnancy...
Land: August 2020 – November 2020
This dashboard outlines land key activity undertaken across the Farming Connect programme between August 2020 – November 2020.
Episode 32 - Looking back at the 2020 Grazing Season - 18/12/2020
In this episode, Aled is joined by Sarah Morgan of Precision Grazing Ltd and Tomos Huws, a dairy farmer from Llanrwst, to talk about the Welsh Pasture Project. The project has been working with 43 farms across Wales to help...
Can Chicory hold key to higher lamb DLWG at Denbighshire sheep farm? - 18/12/2020
Non Williams our technical officer and Hugh Jones, Pentre Farm a Farming Connect Demonstration Sites reflects on the outcomes from the first year project.
Air pollution: The role of agriculture in Wales
16 December 2020
Dr William Stiles: IBERS, Aberystwyth University.
Take home messages:
- Current levels of air pollution present a major health risk.
- Ammonia emitted as a result of agricultural activities can contribute to particulate matter formation (a key...
Home-rearing bull beef on ad-lib concentrates and straw has worked out marginally cheaper for a Welsh suckler enterprise than out-sourcing the job to a finishing unit.
9 December 2020
The Griffith family run a herd of 145 Stabiliser cows at Bodwi, near Pwllheli, and had historically finished half their bull beef animals themselves and the others at a specialist unit in Yorkshire.
As a...
Ewe lambs can eat 3% of liveweight per day on well managed Fodder beet
9 December 2020
Ewe lambs and yearlings can eat more than three per cent of their liveweight a day grazing fodder beet but the crop must have good leaf cover and be correctly allocated to achieve this intake for...
Welsh Pasture Project beef farm extends its grazing season by two and a half months with better grassland management
3 December 2020
A family farm rearing beef heifers on marginal land in South Wales has shortened its winter by two and a half months since improving grassland management.
The John family buy 80 Limousin heifer calves a year...