Agricultural Drone Course - A2 Certificate of Competency
A2 Certificate of Competency Online
CAA Certificated (https://www.caa.co.uk/)
*If the student owns their own drone they will also be expected to register as a UAS Operator and pay £10 for an Operator ID.
The A2 CofC course is...
Energy Efficiency – Horticulture
Horticulturists typically grow crops in a greenhouse or polytunnel, where the following factors can be regulated:
- Temperature
- Humidity
- Light
- Carbon dioxide
When controlled to an optimal level, these conditions maximise the plant yield per unit of energy consumed...
Sustainable Farming - Management of Semi Habitat Habitat
The management of natural and semi-natural habitat is key to improving biodiversity and providing and enhancing ecosystem services. Maintaining habitats not only has a positive effect on local ecosystems and wildlife but can benefit the farm too, for example, in...
Agriculture Health and Safety – Preparing for an Inspection
This is a 1 day training course with a certificate of training issued after course completion.
Injuries and illness ruin lives and businesses. Learn how to minimise the risks to yourself and those working on your farm. Working in conjunction...
Technology for Monitoring Wildlife
Technology is essential to and so incredibly varied across all walks of life, and its use in monitoring wildlife is no different. Technology can not only gather data that we would otherwise be unable to attain, such as behaviours gathered...
Sustainable Farming -Natural Flood Management
This module gives an overview of natural flood management (NFM), but doesn’t include measures around coastal regions. It aims to cover a range of options that might be suitable for landowners and how delivery of these can support climate mitigation...
Introduction to Agricultural Business Planning
This is a 1 day course with a certificate of attendance upon completion.
This course deals with gross margins of enterprises and essentially budgeting. It looks at the factors that impact upon gross margins, and how to mitigate them. It...
Mandatory Unit: Health and Safety – Risk Management in Forestry and Farming
In this unit we look at how you, your family, and your staff can minimise your risk, reduce your stress and stay healthy and safe on the farm.