General VLOS Certificate (GVC)

Blended (Online and Face to Face)

CAA Certificated (https://www.caa.co.uk/) 

Duration: Online + 1 Day

OR General VLOS Certificate (GVC) and A2 Certificate of Competency   

OR General VLOS Certificate (GVC) and A2 Certificate of...

This course will give an overview of the future direction of agriculture in Wales based on aims relating to sustainable farming and the Sustainable Land Management framework. It will aim to introduce the 5 core themes that make up the...

Food safety is vital for anyone producing it. Even at the small grower level you need to understand the legal implications and possible risk areas of food contamination and ensure they have all possible documentation to trace and track issues...

Refrigeration is a critical technology in modern agriculture, enabling the preservation of produce and extending shelf life through efficient heat transfer. By leveraging the refrigeration cycle, systems use refrigerants with specific thermodynamic properties to move heat from low- to high-temperature...

This is a 1 day training course with a certificate issued following completion.

The workshop aims to increase trainees’ knowledge of safety and good practice as well as outlining the legislative requirements for on farm medicines use. The course also...

In this course we look at strategies for controlling weeds. 

Water is essential to agriculture production. In addition water is managed to supplement production with its uses comprising irrigation, spraying, drinking for livestock, and washing (vegetables, livestock buildings). In the UK water for agriculture is obtained either directly from rain...

Course duration can vary please check with your chosen provider - a certificate of competence will be awarded upon completion. This training course will be a mix of both practical and theory elements.

This training course will give you the...