Key areas you wish to focus on as a demonstration farmer?
Using EID to record cattle and sheep performance: liveweight gain information is already captured on a weigh cell but the next...
Who is managing safely for?
Managing Safely is unlike any other course. You’ll find a practical programme, full of step-by-step guidance, and a sharp business focus. But you’ll also find that the highly innovative format and content engages and inspires...
This is a 1 day course with an assessment and a certificate issued on successful completion.
This course will provide you with the basic knowledge for keeping themselves and those around them safe in a work environment, covering such important...
This course will look at factors relating to resilience and production within sustainable land management systems. These will include information relating to on farm assessment, benchmarking, biosecurity consideration and building resilient systems, to more conceptual information surrounding business planning, balancing...
Agriculture has a significant environmental footprint. It is associated with approximately one third of global land use and is a key driver of land use change globally. Food production is also associated with ~15% of global greenhouse gas emissions. At...
Gastrointestinal nematode (roundworm) infestation is the most important infection limiting sheep production in the UK. Learn about diagnosis and treatment in this course.
This course will highlight the risks of working with farm animals, especially cattle. Explain flight or fight responses, and covers how to avoid them, utilising the principles of safe handling and other methods.
Main Objectives
“In the...
This short course will begin to explore depression within agriculture, what it is and how to help yourself come out the other side.
