Reducing agri-pollution
This module highlights some of the measures which farmers can employ to reduce the potential for agricultural pollution.
This module highlights some of the measures which farmers can employ to reduce the potential for agricultural pollution.
This course will give an overview of agricultural air pollution issues and will cover ways in which farming can be modified to reduce damaging emissions.
In order to sell high quality plants, you need to produce healthy plants. Pests and diseases in plants lead to losses in production and sales.
It is important that you are able to detect problems when they arise by being...
While farmers already focus on supplying food through crops and livestock, there can be a disconnect when it comes to horticultural growing. This module aims to enhance your understanding of horticultural ventures, from start-up to development, providing a valuable starting...
This module describes how to determine practical targets for the optimum fertility of beef cattle herds.
This course will look at the major risk factors for newborn lambs.
This training course covers the following three areas: Identification of invasive non-native species of flora and fauna, identification of injurious species and identification, control and management of Fallopia (Japanese knotweed) species.
This course will look at factors relating to farm emissions and maximising carbon sequestration within sustainable farming and land management practices. Energy efficiency strategies will be discussed as well as energy production via renewable technologies as a way to reduce...
This module explains the steps that commercial sheep producers should take when establishing a sheep breeding programme for their flock. It explains how to identify traits of importance for future breeding strategies and reminds them of the importance of capitalising...
This module will help you to understand, diagnose, eradicate and prevent BVD on your farm.