Businesses related to land have a big influence on many things like the environment, our food, the economy, and our health.
It is important to realize that even though they might seem different, they are all still businesses at their...
Technology is essential to and so incredibly varied across all walks of life, and its use in monitoring wildlife is no different. Technology can not only gather data that we would otherwise be unable to attain, such as behaviours gathered...
This module addresses practical biosecurity methods to promote the health and welfare of your pigs.
This module describes the benefits and practice of implementing effective composting on your farm.
Controlled Environment Agriculture (CEA) is growing method where the parameters and conditions for growth are controlled which increases efficiency.
Food safety is vital for anyone producing it. Even at the small grower level you need to understand the legal implications and possible risk areas of food contamination and ensure they have all possible documentation to trace and track issues...
In Wales 53% of all field boundaries are hedgerows adding to rural distinctiveness. There is great diversity in Welsh hedgerows, from gorse hedges on coastal stone-faced banks, to the skilled laid hedges of inland areas. There is a rich cultural...
This module helps you establish a formal business plan for your farm which you’ll need when applying for funds or loans, or when expanding or changing the farm operation in some substantial way.
This module looks at the prevention, diagnosis and treatment of common scour or diarrhoea in calves.
Gastrointestinal nematode (roundworm) infestation is the most important infection limiting sheep production in the UK. Learn about diagnosis and treatment in this course.
