Reducing agri-pollution
This module highlights some of the measures which farmers can employ to reduce the potential for agricultural pollution.
This module highlights some of the measures which farmers can employ to reduce the potential for agricultural pollution.
Ammonia (NH3) from agricultural activities has become a public health concern, it causes acidification of soil and water that can harm terrestrial and aquatic ecosystems and directly damage ammonia sensitive plants and be toxic to fish. NH3 is produced from...
Typically a 1 day training course with an assessment held on a different day. A certificate will be issued upon successful completion.
PA6 = Candidates must have attended a Safe Use of Pesticides training course and/or hold an NPTC Certificate...
Pests and diseases can be a big problem in horticulture. Anything that is damaging your crops, or impacting the nutrients or light available, can impact your levels of production and ultimately your yields and profits. Understanding how to recognise certain...
Typically a 1 day training course with an assessment on a different day. A certificate will be issued upon successful completion.
PA2 = Candidates must have attended a Safe Use of Pesticides training course and/or hold an NPTC Certificate of...
Technology is essential to and so incredibly varied across all walks of life, and its use in monitoring wildlife is no different. Technology can not only gather data that we would otherwise be unable to attain, such as behaviours gathered...
This is a 1 day training course with integrated assessment. Upon completion you will be issued with a certificate.
This qualification is recognised by Campaign for Responsible Rodenticide Use (CRRU) as acceptable at the point-of-sale for professional use rodenticide. Successful...
Controlled Environment Agriculture (CEA) is growing method where the parameters and conditions for growth are controlled which increases efficiency.