Hybu Cig Cymru – Meat Promotion Wales (HCC), the Welsh Government and the whole PGI Welsh Lamb supply chain are set to work together to launch a major drive to tap into the American export market. Restrictions on the import of UK lamb into the USA were finally lifted last year, and Welsh processors have been leading the way in obtaining the necessary inspections and certification in order to begin exporting. The initial promotional programme...
Daffodil Heart Display Demonstrates Love for Welsh Food & Drink on St David's Day
Visitors to Cardiff Castle can show their love for Welsh food and drink this St David’s Day by sharing snaps of a specially commissioned heart-shaped daffodil installation. Featuring thousands of daffodils, the installation has been created as part of the Welsh Government Food & Drink Wales Trade Development Programme’s #CaruCymruCaruBlas #LoveWalesLoveTaste campaign. The installation, made from 12,000 daffodils, and donated by Welsh fresh produce brand Blas y Tir, is a tribute to Welsh food and...
Welsh businesses travel to Gulfood in export drive
Welsh food and drink producers will travel to Dubai later this month to attend Gulfood, one of the world’s largest food and drink trade exhibitions that reaches out to key countries within the Middle East and North Africa (MENA) region. Gulfood will take place between 20-24 February at the Dubai World Trade Centre, and will feature international brands displaying their latest food and drink products and services. The exhibition attracts more than 5000 companies from...
All the ingredients for Flint business to grow
Established by Steve West in 2007, and based on the Manor Industrial Estate, the Pudding Compartment produces a range of bakery products such as tray bakes, cookies, grab and go and loaf cakes. The company’s new facility means the business has more than doubled its production area and invested in new equipment. The Pudding Compartment has received more than £100,000 from Welsh Government’s Food Business Investment Scheme to support the project. The company supplies its...
Brew-tiful! Welsh coffee company secures new US and Canada contract
Rural Affairs Minister Lesley Griffiths has congratulated Ferrari’s Coffee in Bridgend after the company secured a new contract which will see their products available in the USA and Canada. The Minister visited their facilities and heard how Welsh Government support has helped the company secure a significant deal to supply three of its products to a major retailer across the Atlantic. The news comes as the Welsh Government recently announced exports by businesses in Wales...
Safeguarding Workers’ Rights in the Food & Drink Sector in Wales
Food Skills Cymru working in partnership with Welsh Government’s Social Partnership, Employability and Fair Work Directorate will be running 3 online workshops in January 2023 to provide an opportunity to learn more about workers’ rights in the context of the food and drink sector in Wales. Participants will hear and engage with speakers from a range of organisations promoting workers’ rights and tackling labour market abuse and exploitation. The goal of the workshops is to...
Food Skills Cymru – Decarbonisation Training Workshops
Building on the success of a pilot project run in the autumn, Food Skills Cymru working in partnership with GEP Environmental will be delivering a series of decarbonisation training workshops in early 2023. The workshops focus on raising the awareness on the importance of moving towards net zero for the sector, Wales, UK and global benefits by providing beneficiaries with the right skills to make decisions on how they can move towards net zero, share...
Dates announced for Wales’s leading International food and drink trade event - BlasCymru/TasteWales 2023
When : 25 - 26 October 2023 Where: International Convention Centre (ICC Wales), The Celtic Manor Resort, Newport, Wales What: Brokerage between buyers and food and drink businesses; VIP dinner and networking opportunities; seminars, sustainable futures and exhibition. Wales’ international food and drink trade event, BlasCymru/TasteWales, will take place on 25 and 26 October 2023, Rural Affairs Minister Lesley Griffiths has confirmed. The two-day event organised by the Welsh Government’s Food & Drink Wales division...
Bridging the Gap to Sustainable Scale Up Opportunities
A year on from its inception, members of the Sustainable Scale Up Cluster special interest group, Bridging the Gap, reflect on how forming the group has benefitted its members in a series of videos as part of Black History Month. Formed in 2021, the aim of Bridging the Gap is to tackle obstacles faced by ethnic minority entrepreneurs and community members to starting and growing businesses, as highlighted in research undertaken by the British Business...
Sparkling future for Welsh wine following strategy launch
A first-of-its-kind strategy has been launched to set the future of the Welsh wine industry into focus over the next twelve years and increase the sector’s current value by 10-fold to reach £100 million by 2035. Developed at a pivotal time for Welsh vineyards, with the support of the Welsh Government’s Drinks Cluster, the industry-led strategy is designed to ensure Wales builds on its emerging reputation as an experimental producer of varying wines, following some...