News

As another large delegation of Welsh producers prepares to head off to the Brussels Seafood Global EXPO, Deputy Minister for Farming and Food, Rebecca Evans has today spoken of the importance of the seafood sector to our growth plans for the food industry in Wales. Six companies are travelling to Brussels at the end of this month, all flying the flag for Welsh food and drink, to exhibit before more than 25,000 buyers and suppliers...

As another large delegation of Welsh producers prepares to head off to the Brussels Seafood Global EXPO, Deputy Minister for Farming and Food, Rebecca Evans has today spoken of the importance of the seafood sector to our growth plans for the food industry in Wales. Six companies are travelling to Brussels at the end of this month, all flying the flag for Welsh food and drink, to exhibit before more than 25,000 buyers and suppliers...

Food & Drink Wales – Stand no: N150, P150 & P160 in Hall 6 A large number of Welsh food and drink companies are preparing to attend the UK’s largest and most well respected food and drink trade exhibition. Over 1200 exhibitors will be present at Food & Drink Expo in Birmingham next month (18-20 April 2016), all looking to find new buyers and distributors. Supported by the Welsh Government, the Food and Drink Wales...

Food & Drink Wales – Stand no: N150, P150 & P160 in Hall 6 A large number of Welsh food and drink companies are preparing to attend the UK’s largest and most well respected food and drink trade exhibition. Over 1200 exhibitors will be present at Food & Drink Expo in Birmingham next month (18-20 April 2016), all looking to find new buyers and distributors. Supported by the Welsh Government, the Food and Drink Wales...

The Food and Drink Wales Industry Board has today [15 March] welcomed the publication of the new Courtauld Commitment 2025. The pioneering agreement, which brings together organisations from across the food system, is appealing for the first time to make food and drink production and consumption more viable for the future. The commitment sets ambitious targets to reduce the resource intensity of the UK’s food & drink by one-fifth, saving £20 billion, by 2025. Appealing...

The Food and Drink Wales Industry Board has today [15 March] welcomed the publication of the new Courtauld Commitment 2025. The pioneering agreement, which brings together organisations from across the food system, is appealing for the first time to make food and drink production and consumption more viable for the future. The commitment sets ambitious targets to reduce the resource intensity of the UK’s food & drink by one-fifth, saving £20 billion, by 2025. Appealing...

Twenty Welsh food and drink companies are preparing to visit Ireland at the end of this month in a bid to increase trading opportunities. Supported by the Welsh Government, the Food and Drink Wales trade development visit will provide producers with critical insight and an opportunity to meet with commercial contacts in an important and accessible market for Welsh food and drink. The visit to Dublin (29 February – 2 March 2016) will include a...

Twenty Welsh food and drink companies are preparing to visit Ireland at the end of this month in a bid to increase trading opportunities. Supported by the Welsh Government, the Food and Drink Wales trade development visit will provide producers with critical insight and an opportunity to meet with commercial contacts in an important and accessible market for Welsh food and drink. The visit to Dublin (29 February – 2 March 2016) will include a...

Renowned chef spearheads a ‘Taste of Wales’ Welsh food and drink producers will be heading to London next week to celebrate Dydd Gŵyl Dewi - St David’s Day at some of London’s most prestigious retail stores. Award winning Welsh chef and restaurateur Bryn Williams will lead the ‘Taste of Wales’ campaign in London, which runs from Saturday 27 th February until St David’s Day on Tuesday 1 st March. This will see top Welsh food...

Renowned chef spearheads a ‘Taste of Wales’ Welsh food and drink producers will be heading to London next week to celebrate Dydd Gŵyl Dewi - St David’s Day at some of London’s most prestigious retail stores. Award winning Welsh chef and restaurateur Bryn Williams will lead the ‘Taste of Wales’ campaign in London, which runs from Saturday 27 th February until St David’s Day on Tuesday 1 st March. This will see top Welsh food...