Welsh food and drink producers are gearing up for one of the UK’s most important trade events, the Northern Restaurant & Bar Show (March 11 & 12, 2025).
Northern Restaurant & Bar 2025 (NRB25) is the north of England’s leading hospitality trade event, and the Welsh contingent includes products as diverse as Welsh Cured Salt Beef and Flavoured Vodka – all hoping to catch the eye of the hospitality industry audience.
Held at the Manchester Central Convention Complex, NRB25 will bring together over 8,500 visitors and more than 300 exhibitors for two days of business, networking, and education.
16 Welsh producers will be exhibiting at the event under the support of Cywain, Fine Food Cluster and the Foodservice Programmes, funded by the Welsh Government*. Programmes that work with Welsh food and drink producers, helping them to grow and develop their businesses.
Taking to the Cywain stand (NC69 at the Show) will be:
Nonna Assunta Ltd
- Golden Road Gin
- Llanfairpwll Distillery Ltd
- Wild Horse Brewing Company Limited
- The Cocoa Counter
- Cuffed-in Coffee Ltd
- Geipel Brewing
- Fussell Ltd
- Snowdonia Wagyu
Môr Ladron
Producers that will be showcasing on the Fine Food Cluster stand.
Sip Syrup
- The Pudding Compartment
- JinnyB & Co Ltd
- Rural Foodies Ltd
- Hilltop Honey
Trailhead Fine Foods
Further information on all producers can be seen in the grid below.
In the past 7 years, the Cywain programme has supported over 1200 businesses in Wales to grow. Alex James, the programme’s manager said, “NRB25 is an excellent opportunity for Welsh food and drink producers to position themselves in front of an audience focussed on delivering memorable and exciting dining experiences.
“We know Welsh produce has an excellent reputation for quality and innovation, and recent research by Welsh Government’s Food and Drink Wales Insight Programme highlights the growing attachment to Welsh food and drink from consumers outside of Wales.
* More information about the support available to food and drink producers in Wales:
https://businesswales.gov.wales/foodanddrink/how-we-can-help/support-programmes
https://businesswales.gov.wales/foodanddrink/sites/foodanddrink/files/Sustaining%20Excellence.pdf
CLIENT INFORMATION GRID:
10 micro businesses showcasing their produce on the Cywain (Welsh food & drink business support stand) |
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Nonna Assunta Ltd | Made using Grandmother Assunta's recipe that has been passed down through the generations, in her home town of Naples, Italy.
Nonna Assunta was renowned for her warmth, generosity and zest for life, and we honour her legacy by producing limoncello here in Wales, with the same love and care she did.
The best hand peeled lemons, distilled Welsh water and natural cane sugar are used to create this deliciously sweet, sharp and zesty Limoncello.
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Golden Road Gin | In the heart of Pembrokeshire in Wales, where the land whispers tales of yore and the sky stretches wide over rolling emerald hills overlooking the Irish Sea, there lies a path shrouded in legend and beauty.
This path, known as the Golden Road, winds its way across the Preseli Hills, a landscape rich in history, myth, and natural splendour.
At the heart of this ancient trail, inspired by the very essence of this mystical journey, is Golden Road Gin, a spirit that embodies the essence of exploration, the depth of history, and the purity of nature itself.
Crafted with botanicals foraged from the very landscape that surrounds the Golden Road, our gin is a tribute to the ancient and the wild. The juniper, that quintessential gin ingredient, grows alongside heather, gorse, and bilberry which add colour and life to the Preseli Hills.
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Llanfairpwll Distillery Ltd | Our Anglesey Rum Co range is produced entirely on site, we buy in 100% pure cane molasses which we then ferment with Welsh water and yeast then double distil in our pot stills. Proud to be making Wales first Welsh Rum!
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Wild Horse Brewing Company Ltd | Wild Horse Brewing Co is based in the seaside town of Llandudno on the North Wales coast. We brew modern craft beer with balance, drinkability and flavour at the heart of our brewing philosophy.
Established in 2015, after being inspired by the US craft beer revolution, we set out to make great craft beer for North Wales. Now in our tenth year, our team of 14 is incredibly passionate about what they do and are extremely proud to see our beers served across our region and beyond.
Our beer is brewed in small 16HL batches at our Llandudno brewery and our small team does everything onsite from milling our grain right through to kegging and canning. Our beers are unfiltered, unpasteurised and vegan friendly.
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The Cocoa Counter | Welcome to The Cocoa Counter! We are a North Wales brand dedicated to crafting an array of luxury hot chocolates and an ever-expanding selection of eating chocolates.
Our hot chocolates come in three main styles; flakes, stirrers and bombs (all of which are made with real chocolate. There is no cheap cocoa powder here!) We also make nearly thirty flavours of chocolate bars as well as lollies and other chocolate shapes.
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Cuffed-in Coffee Ltd | Our handcrafted coffee is a result of our passion for creating exceptional flavours. As a small business based on Anglesey, we take pride in every step of the coffee-making process, ensuring the highest quality from bean to cup.
We source our coffee beans from renowned regions such as Columbia, Vietnam, and Brazil, carefully selecting the finest Arabica beans to create a unique blend. Each origin brings its distinct characteristics to the cup, resulting in a harmonious and balanced flavour profile.
In summary, our handcrafted coffee is a true labour of love. With a carefully crafted blend of beans from Columbia, Vietnam, and Brazil, roasted to perfection on Anglesey, we offer a specialty coffee experience that is both delicious and ethically sourced. Each cup tells a story of dedication, quality, and a passion for exceptional coffee.
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Geipel Brewing | Founded in 2013, we are a microbrewery specialising in bottom-fermented beers, more commonly known as lagers.
For many years, lagers in Britain have been dominated by global brands and industrial production methods. The focus has been on branding, not flavour. We are reinventing British lagers by returning to the traditional methods that originally made it the most popular beer style in the world. We will not compromise flavour and we will not be the official lager of the next major international sporting event.
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Fuscle Ltd | The legend of Floff is a very, very rare and magical creature from the Welsh mountains. Every step of the process reflects Floffs dedication to quality and excellence. From a selection of diverse herbs and spices, including the delicate and smooth flavour of vanilla. Floff Vanilla is a seductive, sweet and creamy, rich and decadent spirit, which makes every drink you make with it taste warm and comforting. Fussells’ main passion was to create Wales’ definitive vanilla vodka. To achieve this, founders Dai Fussell and Nicola Fussell spent ten years of meticulous research, sourcing, blending and tasting before launching Floff Vanilla Vodka in 2023.
Made from high quality vodka, this refreshing new drink is an uber-smooth vodka that is perfect for sipping on its own or mixing into your favourite cocktails to add a subtle hint of sweetness and richness. Iechyd da!
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Snowdonia Wagyu | Snowdonia Wagyu, renowned for its premium Welsh Wagyu beef, is dedicated to sustainability and responsible farming. Their latest innovation, Snowdonia Wagyu Rum, is a testament to this ethos. Launched on March 1st, 2025, this unique decadent spirit is born from a secret process that infuses the richness of premium Wagyu into a finely balanced, luxurious sipping rum-not only complementing their gourmet offering but also reinforcing their commitment to ethical, sustainable production—bringing the rich heritage of Snowdonia to an exciting new category.
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Môr Ladron | Established in 2020 our goal is to bring you the finest rum, aged and spiced in Wales. Our inspiration is drawn from the long history of Welsh pirates, and wreckers with our brand images drawn from pirate tattoos and Welsh history.
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6 established businesses showcasing their produce on the Fine food Cluster Stand (A food & drink Wales business support programme focusing on collaboration to expand into new markets) |
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Sip Syrup | Sip Syrup is a fresh new premium syrup brand dedicated to delivering bold, natural flavours without the guilt. Crafted from high-quality, sustainably sourced ingredients, our syrups are free from artificial additives and full of flavour. We take pride in our eco-friendly approach, packaging every syrup in sleek, sustainable aluminium bottles — better for you and the planet. Whether you're elevating your morning coffee or getting creative with cocktails, Sip Syrup brings you delicious, feel-good flavours you can enjoy sip after sip. Better ingredients. Better Syrups.'
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The Pudding Compartment | Established in 2007, The Pudding Compartment is a north Wales based bakery specialising in supplying sweet treats to the travel, food service, and business-to-business sectors with white-label bespoke cookies, biscuits, cakes and traybakes. It also supplies its own branded range of sweet treats under its Creative Bake Co brand and its Bake House Brand. The business has recently increased capacity with additional manufacturing space and equipment, and is looking forward to supplying new customers in 2025 and beyond.
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JinnyB & Co Ltd | Based in Flint, North Wales, JinnyB & Co Ltd manufacture hand crafted desserts and puddings for Foodservice, Garden Centres, Farm Shops and Deli.
An extensive range and a bespoke service to those retailers looking for an own branded product.
We also cater for special events, why not contact us to discuss your requirements.
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Rural Foodies Ltd | Rural Foodies operates from a chocolate factory in Llanidloes - Mid-Wales. Our busy team crafts Coco Pzazz branded chocolate and confectionery - producing delicious chocolate bars and buttons as well as truffles and fudge. We select chocolate that is sustainably grown and fully traceable, and directly support smallholders in Ecuador and village projects in Ghana.
We increasingly use ingredients that are processed at source. This includes: Colombia, Madagascar and Ecuador - adding wealth and prosperity to growers and poorer economies. We’re an artisan brand so you won’t find us in supermarkets.
We offer "own label" chocolate and truffles too. The proof is in the eating... Come along and taste our products!
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Hilltop Honey | At Hilltop, we're dedicated to celebrating honey, the artistry of beekeeping, and the provenance of our products. We’re here to elevate the honey category, offering expertise and a passion for quality that sets us apart. Our honey is 100% pure, natural, and sustainably sourced, with delicious flavours to suit every taste. Carefully harvested and crafted to preserve its natural goodness, Hilltop Honey is the perfect addition to any pantry or table, bringing exceptional flavour and a commitment to sustainability. Taste the difference with Hilltop Honey, where quality and sustainability come together in every jar.
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Trailhead Fine Foods | Trailhead Fine Foods creates premium, PGI Welsh beef products: including our award-winning, Get Jerky snacks & brand new Welsh Cured Salt Beef. Made in Wales, using our very own recipes to create full flavour & deliver high quality.
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